About

Why am I here?. That is what the header ‘ABOUT’ is asking me to explain.  Well, I want to join the chorus of players out there who are calling out and saying “Relax. Life can be simple” There is so much we actually do not need. So much in our lives now that were luxuries 20 years ago, 15 years ago, 10 years ago. So much that is drawing from the earth and not paying  back.  So much food that is cluttering up our arteries, destroying the good bacteria in our gut and making us ill.  So many additives that are not even FOOD!  So much food that is not even FOOD!  So  much noise chattering in our brains. So many images confusing our thinking. So many science experiments infiltrating our fields and refrigerators.

Take a breath and sit with me a moment. Here is my hope. That we can heal our environment with our choices. That we can learn to grow our food or find someone who can grow it and support them. That we never leave the soil uncovered. That we can tread gently upon the earth that feeds us.

It is very, very scary when we raise our heads and actually focus on the damage to our land. But enough of the calling out. Enough of the ducking heads. Let’s do it. Let’s learn to grow good clean food and live a chemical free life. So that is why I have begun this series of work. To show us that we can do it.  We can cover all the soil in our spaces with healing plants. We can plant jungles of trees. We can live simply. That small is OK.  That gentle is good. That kind is the most underrated quality in a person.  That clean food you grow yourself and cook for yourself is amazing. That good sparkling healthy tastes on our plates shared with the family around the table every single night should be  normal.

Join me in developing a mostly sustainable/mostly self sufficient/ mostly organic farm to feed ourselves plus a few, right out here in the Midwest of America.  Because life is just like that. It actually is that simple.

I might be away from the midwest every now and then, helping other farmers and other bakers and other home growers, but that’s OK. I will bring you too.

cecilia

PS Don’t mistake compost for garbage! (laughter!!).

241 responses to “About”

  1. Hi Celi. I am writing a book on beekeeping in Australia and would like to include your photos of mice damage in hives in my book. Can you let me know if this is OK? I will fully attribute the photos to you if you agree that I can use them. My wife is from NZ as well, Wanganui.
    Thanks in advance
    Robert

    • Yes that is fine to use them Robert, however the originals are lost in an old computer and i am not sure these have the required number of pixels for a good print. If they are of sufficient quality then you are most welcome. Please email me at celima.g.7@gmail.com. c

  2. Hello, I’m enjoying your blog a lot. Wish I had the space you do… My animals had names even when they were destined to be food. One friend used to come for dinner and ask “And who are we eating tonight…?” I gave them a bloody good life, and in return they gave back to me. And I always said thank you when it was time. Drop by my blog some time. KC

  3. Hi there,

    I recently came across your blog and was wondering if there were any sponsored post opportunities available? I represent a number of travel clients who are looking to sponsor posts with a contextual link in, either in the text itself or in a disclosure at the end.

    Let me know if that’s something you’d be interested in, or if you have any similar alternatives and we can discuss further and make arrangements.

    You can contact me on James.Dart@accordgroup.co.uk.

    Regards,

    James

  4. Hi there, I took a break from blogging and am slowly crouching back because I MISSED IT! 🙂 Good to see you’re still up and running! Sending you all the best over the pond, Nikkie

    • That is very kind. Thank you. I am so sorry I am unable to play due to time restraints but I am very grateful for the kind thought.. I hope you have a wonderful day.. c

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