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  • November 21, 2011

    Treasures from California

    Before I take you outside for an inspection of the Farmy, I want to show you a treasure I found in California. A beautiful girl took me to a Fantastic Second Hand Shop, I think it was called a Consignment Store. Look what we found: I used to use one in Italy when I worked…

  • November 21, 2011

    Home Again, Home Again, Jiggedy Jig.

    I am home again.  As you can imagine it has been a busy day today.  All the animals are present and accounted for except for a few of Houdinis  chickens.  TonTon has already forgotton I had been away. Mia (little ewe) was immediately at her special door waiting to come out and play. But the…

  • November 19, 2011

    Following a Mandarin through a massive Californian Packhouse

    We are going to follow a mandarin today.   We are going to visit a fruit packhouse, it is my last day in Central California. Nothing you will see  is sustainable or organic and absolutely nothing is old fashioned. But interesting nevertheless.  This packhouse  packs the Cutie mandarins.  Mostly I am interested in the architectural…

  • November 18, 2011

    Roast: Slow Roasted Lavender Lamb with a side of Joy

    YES! The big day has arrived! We are going to slow roast some lamb. This roast will have three layers of bright joyful lavender notes. Almost provencal actually as I shall also add a little rosemary and garlic. I want the scent of the herb in each different prep step of the lamb. Each separate…

  • November 17, 2011

    What’s for dinner Mama? Fish?

    Crostini, using home made rosemary bread, demanded something special,  so tonight we are starting with  ChgJohn’s  Baked Brie with Caramelised Onions. This was just divine. The guests just woofed this down. ChgJohn told me to make TWO! Third Son is grilling Prime Rib on his customised grill which is a pretty jazzy affair! Because Company…

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