-
A Day Off Pigs
Finally, yesterday, the heat broke and we had a lovely ordinary busy day. The pigs and piglets napped in the sun. We made sweetcorn relish, and bread and croqueta. And Summer Sauce (basically I chuck everything we picked on that day into the slow cooker and cook it for hours). The sauce is partially blended, cooled,…
-
Through the Eyes of my Son
Yesterday my son took Camera House for a walk and last night he wrote these words for you and me. He and his family will be going back to wintry New Zealand in a few days and he wanted to add his voice to the blog for a moment. I am so proud of…
-
Shots of tiny piglets
Because of the humidity and Molly’s (and my) distress at her slow recovery from the birth of eleven healthy piglets, I opened the big barn door on the side of her farrowing pen and held my breath. Usually I don’t let them all out until the piglets are a little older and the yard is…
-
The Creep
In the piglets farrowing chamber there are two creeps. A creep is a space that only the baby animal can enter. both these creeps have plenty of dry straw and a warm light. Molly’s piglets decided to make their own. They found a space between the big old sliding door and the wall that had…
-
One Day Old Piglets
Molly is a nervous mother but holding her own. Very new and totally shocked at the sheer number of miniature pigs running around her feet. But if a piglet squeals she freezes and waits for the little ones to regroup before continuing. She is eating and drinking well and, as you can see, so are…
The Kitchen's Garden 