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A rare sighting of miss c and Broccoli with Garlic Soup
I have begun to investigate slow cooking. With the arrival of Daisy’s calf fast approaching, and Sheila the Babe (hopefully this week), then the milking and the cheese making, I will have at least another two hours work a day and that does not include the clean up. The barn I can clean with a…
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Hot Chicks.. the unsung heroes of Sustainable Farming!
Our John said if I wrote Hot Chicks in the title I would attract the wrong kind of reader. But I don’t know. I don’t think so. And If you like Hot Chicks you might like the farmy too.. everyone eats. But it was so hot yesterday, hovering just under 100 degrees, as the Coke…
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The Perfect Pig Bath and dark chocolatey Brownies
You will remember that the Pigs had their paddling pool confiscated because they mistook it for a toilet. I have experimented with all kind containers that I can fill with water for them to wallow in. Usually they just empty the water out and play on the concrete. Shoving the offending receptacle around with their…
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Working alone on the Farmy is Never Lonely
As you know I get up very early so that I can post today’s page around dawn every morning. The night before I will have embedded the best of that days shots into a post, jotted down a few rough ideas and after visiting as many of you as I can, I do the late…
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How to have Soft Working Hands
My hands are so rough and dry at the moment that I put runs in my own sheer silk stockings. That is a joke! When was the last time you saw me in black stockings and heels! But my working hands are pretty rough. One way to have soft hands is to work with raw…
The Kitchen's Garden 