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I am Cecilia. A New Zealander who farms in Illinois.
My farms are organic and regenerative and full of stories. I have been writing here about environmentally sustainable farming and food and travel since 2011.
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LATEST POSTS
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UNDER COVER
After being rained on the day we were to bale and then all the next night, yesterday evening we finally got the hay baled and under cover. About one hundred bales are pretty good – a little wetter than they should be …
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10,001 AT 7.47PM
I realized last night when I was loading pictures that my blog has attracted over 10,000 follows now. This blog is my solace and comfort and company, without you all I would never have survived out here in the Midwest. Thank you all so very much for being with me here on my journey through…
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NEW RISKY DEVELOPMENTS
Pawpaw flowers smell awful and attact flies but that is not the new development. In fact it looks like we might have an actual crop this year!
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HERE WE GO AGAIN
I am cutting the hay today. Interesting that when I decide to cut hay EVERYONE says ok whatever you say. No-one else wants the responsibility. But I have four dry days in the forecast and some beautiful leaf in the fields and no hay at all in the barns. So I am calling it. We…
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JUST THE WAY OF IT
THIS morning early I awoke to loud cackling and commotion in the chook house so Boo and I went out to investigate. Boo shot through the door, dug his feet in and roared ahead of me, he rounded the corner at full gallop and swooped in at the chook house door catching and killing a…
The Kitchen's Garden
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Letters To My Mother
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