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I am Cecilia. A New Zealander who farms in Illinois.
My farms are organic and regenerative and full of stories. I have been writing here about environmentally sustainable farming and food and travel since 2011.
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LATEST POSTS
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A SEA CHANGE
We have sun. A sea change. A striking change. A sun change ” … into something rich and strange.” A sunny day. Not a warm day particularly. But after such a gray and dark winter – the appearance of sun leaves us gasping with delight.
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WORKING TOWARDS SPRING
Believe it or not there are signs that the seasons are changing. Slowly – slowly. The icy muck tells us that the struggle between winter and summer has begun.
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THE WATER HOLE
Yesterday was divided between long periods of sitting waiting as I flew impossibly through the sky and then short periods with long corridors of full out “excuse me!, coming through”! RUNNING.
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HUMAN HAND
HUMAN HANDS or the lack thereof. Mechanisation has always been a part of the horticultural industry, not so much in the picking but definitely in the packing, and now that there are less migrant workers and the existing workforce is getting older – mechanisation is taking big steps to keep the industry of growing food alive…



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