Tag: raw milk cheese

• How to make Fresh Homemade Yogurt and Farmers Cheese

  Farmers Cheese or Country Cheese as we call it,  is a fresh cheese. It is fast to make for a cheese, and if you do not eat it all immediately it will sit in your fridge for about a week. I have used it on pizzas, in grilled cheese, sandwiches and salads.  And as a…

  Cecilia Mary Gunther

  July 1, 2012

  Life, Low-Carb, Recipes, Vegetarian

  country cheese, farmers cheese, fresh cheese, links, raw milk cheese, ricotta, vegetarian