Tag: farmers cheese

• How to make Fresh Homemade Yogurt and Farmers Cheese

  Farmers Cheese or Country Cheese as we call it,  is a fresh cheese. It is fast to make for a cheese, and if you do not eat it all immediately it will sit in your fridge for about a week. I have used it on pizzas, in grilled cheese, sandwiches and salads.  And as a…

  Cecilia Mary Gunther

  July 1, 2012

  Life, Low-Carb, Recipes, Vegetarian

  country cheese, farmers cheese, fresh cheese, links, raw milk cheese, ricotta, vegetarian

• Farmers Cheese

  I have a Cheese Book. Maybe you do too. Mine is in its fourth year.  In my Cheese Book I write the process for every wheel of cheese I make.  The year. The date. The weather.  What the cow is eating. The funny things that happen along the way that will influence the cheese.  Who…

  Cecilia Mary Gunther

  June 21, 2012

  Life, Low-Carb, Recipes, Sustainable farming

  cheese book, farmers cheese, fresh cheese, making cheese