Tag: live enzymes
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Drinking from Puddles and making Sauerkraut with Whey
Puddles are superior drinking water evidently. John is a great believer in fermented foods – most especially sauerkraut (he is of German extraction – the extraction being way way back in the mists of time). Live foods are incredibly food for the gut and therefore the general well being of the consumer. Pasteurised and ultra…

