Crostini, using home made rosemary bread, demanded something special, so tonight we are starting with ChgJohn’s Baked Brie with Caramelised Onions. This was just divine. The guests just woofed this down. ChgJohn told me to make TWO!
Third Son is grilling Prime Rib on his customised grill which is a pretty jazzy affair!
Because Company was coming I made dessert! A very rare occurrence. Apple Tarte Tartin adapted from this gorgeous Tarte Tartin recipe. Afterwards I had to sit down and write the recipe down for everyone! They picked the plate clean.
And just because we can, here is another shot I took today of a koi, in a local koi pond. Third son is building a pond and we were doing research.. 
Imagine just swimming about in a pool all day!
c
The Kitchen's Garden 
66 responses to “What’s for dinner Mama? Fish?”
OK, I’m back… did yours have the pears and cardamom? Heavenly!
What a wonderful meal! I love that tart! And John’s right you always need another baked brie.
I should pay more attention huh.. thanks greg! c
So yummy! My mouth is watering! I’ll definitely have to try both John’s baked brie and your Tarte Tartin. And the prime rib….so delicious!!! Sounds like you are having a blast with Third Son!!!
We had tons of fun and ate way too much!! c
What a feast. I love the baked brie and onions!
it was a feast.. I am a convert to baked brie now.. c