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I am Cecilia. A New Zealander who farms in Illinois.
My farms are organic and regenerative and full of stories. I have been writing here about environmentally sustainable farming and food and travel since 2011.
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LATEST POSTS
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in, out, off, on, gone
I reached California last night, safely encased in my travel bubble, booked into my cupboard sized relatively economically priced hotel room, pulled off all my winter gear, went back to the lobby and bought fruit, water and toothpaste, (always with the toothpaste) then lay down on my big crisp white perfectly made bed and slept…
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Of CoursE. IT SnowS.
More than the predicted three inches too. Tomorrow I catch a plane to California to get ready to catch a plane to Australia. Of course it snows. Just to give me The Fear. And it is forecast to snow a little tomorrow too so I seriously have The Fear. My bags are ready. (I fly…
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Chicken Dances
Rooster at the West Barn, enters Stage Left. Tough audience. Cattle Call auditions. I hate them. Though I believe this particular audition was called by the cattle. I knew a guy once, when I was running in such circles, who actually wrote his thesis on the Entrances and Exits of Shakespeare. It was a dry…
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A Creative Life.
It is true – we all have one. A Creative Life. I truly believe we are all artists. Whether in the arrangement of the pillows on our beds, or our book shelves, or the swinging copper pans, or a meal on a plate, or a garden, or a photograph, or the ring on an old…
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What cold looks like
By the time I got in last night from feeding and bedding down all the creatures it was 16 degrees (-8C) . With wind. They were forecasting an overnight temperature of 7F (-13C) but I have not checked to see what it went down to yet. And it is getting colder – much colder before it warms…



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