Category: Recipes
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Tips for a Deluxe Tomato Paste
Tomato Conserva is a sauce rendered to the very essence of a sun ripened tomato. It is next level tomato paste and super easy to make. (Just choose a cool day because the oven will be on (low) for a few hours). Tomato Conserva is so special that I freeze it in jars so it…
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Spinach and Three Cheese Tart
Oh my. This was so good. Spinach tart gives you so many cheese choices. You can make this with cream cheese and Crème fraîche or ricotta, feta and fresh cream. This was made with the ricotta and feta and we sprinkled the top with parmesan cheese because why not! Pastry: And here is my favorite…
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Cranberry Shortbread
So easy to make and quite delicious. The secret is in the pause. The tang of the cranberries with the sweetness of the shortbread is a perfect marriage. And (of course) eating dried fruit with my cookie makes me feel that surely I am doing something good for my body! Ingredients Method Remember that all…
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Easier than Irish Soda Bread: Make Irish Soda Farls
It is St Patricks day here in the USA and you might want to add a little Irish Soda Bread to your dinner. Or even easier: Make Soda Farl. Only four ingredients and they take literally minutes to put together. Easy. Simple. Fast. These are my favourite words when it comes to a recipe. You…
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Coffee Tin Bread
In the old days we did not have Ikea and Walmart and cheap loaf tins. We used what was in the cupboard. Bread can be baked in almost any container. My Mum baked her bread in whatever she had handy – usually a cast iron or enamel meat loaf tin. Sometimes coffee tins and sometimes…
The Kitchen's Garden 