Tag: food
-
Butternut and Spinach Lasagna
Lunch on a leaf raking autumnal afternoon. Vegetarian lasagna. Some would call it a pie which is fair! A meal full of seasonal oranges and golds and deep green fresh greens. The vegetables caught between layers of summer tomato sauce, cheese, and home made pasta. When eating seasonally these are the foods of the cooling…
-
Corn Fritters
My Mum used to make us corn fritters for lunch in the winter. She would use a can of Wattie’s whole corn. My Dad knew the Watties you know – I am not sure how he knew them being a man of the sea, and them owning big factories and all. They had huge stone…
-
Mid Winter and More Gnocchi
Some pictures today. I need to get into the kitchen shortly and make the gnocchi recipe one last time. It is all about the method really. Then I will write it up and publish it on janiesmill.com – we are promoting Sifted Durum this week. It takes a lot of work to get a recipe…
-
LETTING COLOUR IN
Colour spelt with a ‘u’ – colour not color. Many words in American have ‘u’ removed. But English travels and like all languages is endlessly evolving. We can choose our spelling! The chickens laid us an egg yesterday so I made gnocchi. I am going to work and work on my food photography while I…
-
BLOODY BUTCHER POLENTA
I know I seldom post recipes anymore. It is mainly because in true peasant style I almost never use them. Almost all my cooking is done from some kind of muscle memory!
The Kitchen's Garden 